28 Mar, 11:00··
Andalusian Spinach with Chickpeas and Cumin
In Seville, Spain, a spinach tapa is popular. It has chickpeas and cumin in it. The cumin makes the dish taste good.
The tapa is a traditional food in Seville. People eat it at bars and restaurants. The spinach dish is a local specialty. It is served as a small portion. The cumin is a key ingredient in the recipe.
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Highlights
Seville Spinach Tapa
A spinach tapa is served in Seville, Spain.
Chickpeas and Cumin
The tapa includes chickpeas and cumin.
Cumin Flavor
Cumin gives the dish a special flavor.
Spanish Tapa Tradition
The dish is a traditional Spanish tapa.
Served in Seville
It is served in Seville, Spain.
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